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CLASSIC CEVICHE

CLASSIC CEVICHE

Ingredients One pound 1/2-inch-cubed skinless firm white fish such as red snapper, bay scallops, or shrimp One cup of bottled lime juice or juice from 8 large limes 3/4 cup 3/4-inch-diced plum tomato such as Roma One teaspoon finely chopped serrano chile or two...
SCRUMPTIOUS CARROT CAKE

SCRUMPTIOUS CARROT CAKE

INGREDIENTS For the cake: 2 cups (250 grams) of all-purpose flour leveled Two teaspoons of baking powder One teaspoon of baking soda 1 and 1/2 teaspoons ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/2 teaspoon salt 3/4 cup (180ml) canola or...
IRISH SODA BREAD

IRISH SODA BREAD

Irish Soda Bread is a quick bread that does not require any yeast.  Instead, all its leavening comes from baking soda and buttermilk.  This Irish soda bread recipe is an authentic Irish recipe.  Unlike many, it is solid, yet soft and has the most incredible crusty...
TIRAMISU FOR VALENTINE’S DAY

TIRAMISU FOR VALENTINE’S DAY

What could be better than homemade Tiramisu for Valentine’s Day (or any other day)?  Tiramisu is a dessert that always leaves a good impression and is not that difficult to make. Ingredients 6 Egg yolks 3 Tablespoons sugar 1 Pound of Mascarpone cheese 1 ½ Cups of...
PANERA VEGETARIAN SQUASH SOUP RECIPE

PANERA VEGETARIAN SQUASH SOUP RECIPE

If you are a fan of Panera’s Squash Soup, you must try this recipe. Ingredients 1 tablespoon extra virgin olive oil One small yellow onion, diced (about 3/4 cup) 2 pounds chopped butternut squash (about six heaping cups) Three small carrots, chopped (about 1 cup)...
PEPPERMINT BARK

PEPPERMINT BARK

INGREDIENTS: 12 oz. semisweet chocolate, chopped 12 oz. White chocolate, chopped ½ tsp. peppermint extract Eight candy canes, crushed DIRECTIONS: Line a baking sheet with parchment paper. Fill the bottom of a large pot with 3 inches of water and bring to simmer over...