BAKED BISCUIT WREATH DIP

BAKED BISCUIT WREATH DIP

INGREDIENTS 1 can refrigerated biscuits (such as Pillsbury) extra-virgin olive oil, for brushing biscuits 1/2 c. plus 1 tbsp. grated Parmesan 2 c. shredded mozzarella 1 c. ricotta 3/4 c. frozen spinach, defrosted and chopped 1/4 c. mayonnaise 2 tsp. garlic powder 1...

RED VELVET COOKIES & CREAM BARS

RED VELVET COOKIES & CREAM BARS

INGREDIENTS 1 box red velvet cake mix 1 large egg 1/2 c. (1 stick) butter, melted 2 tbsp. milk 1/4 tsp. kosher salt 16 Oreos 7 Hershey’s Cookies ‘N’ Creme Bars Melted chocolate, for drizzling DIRECTIONS 1. Preheat oven to 350° and line a 9”-x-9” pan with parchment...

UPDATE YOUR INTERIOR DESIGN WITHOUT BREAKING YOUR BUDGET

UPDATE YOUR INTERIOR DESIGN WITHOUT BREAKING YOUR BUDGET

“Out with the old and in with the new” is not always affordable, but everyone would like the chance to be daring, bold and unafraid of change. Entering into the New Year by adding some refreshing colors or accent pieces will not only brighten up your home during these...